Cook/Supervisor

Company:	A'viands Company Profile \| Current Opportunities (2)
Job Location(s):	Ottawa
Employment Term:	Regular
Employment Type	Full or Part Time
Start Date:	ASAP
Starting Salary Range:	Not Provided
Required Education:	High School or Equivalent
Required Experience:	Open
Related Categories:	Hospitality/Hotel/Resort/Casino, Restaurant - General and Food Service, Restaurant - Cooks/Sous Chefs

Position Description

A’viand’s, a progressive, Minnesota-based Food & Services Management Company is currently seeking an hourly Cook/Supervisor for the kitchen at the LaSalle County Nursing Home, a 100 bed long term care facility in Ottawa, IL.

Responsibilities include:

Provide safe and secure supervision of food preparation and production

Maintain and adhere to all policies and procedures set forth by A’viands and LaSalle County

Oversee and maintain sanitation per A'viands and IDPH standards

Requirements:

Basic kitchen skills

Ability to read and follow a recipe

Cooking experience (preferably quantity cooking)

Hold a current IDPH food service sanitation certificate

Qualified applicants must pass a criminal background check to be eligible for this position.

Work Schedule:

We are currently seeking to fill 1 part-time position, along with 1 full-time position. Both positions require the ability to work nights, weekends, and holidays.

We offer a competitive starting wage and benefits package, which includes a generous 401(k) Plan. If you have previous related experience and a passion to serve and grow with a dynamic organization, we encourage you to apply now!

Contact Information

Call Vicki at 815-433-0476 for more information.